Messinger Newsletter - Vanilla Extract

Method

1. 1

   Using a sharp knife, split the beans in half down the length, to expose the seeds.

2. 2

   Place the beans in a jar, with a nice and tight lid.

3. 3

   Pour Vodka over the beans and seal.

4. 4

   Put the jar in a place away from direct sunlight. Shake it occasionally, ideally every week. For flavor, leave it out for 6-12 months, though it can be used after 2 months, you won't get the full flavor.